This is just incredible; I mean have you ever had kit kat brownies? Nope, didn’t think so. Let’s just say we cannot wait to come home and make this amazingly thought out recipe. What a great way to combine two of our favorite things, kit kat and brownies. The kit kat will provides such a crunchy texture while the brownies will remain smooth and soft. This is an exciting way to switch things up! If your looking to add some flair to your next brownie batch this would definitely be the way to go. If your considering this tasty treat well keep on reading on how to find out how to make it!
- 2 cups of white sugar
- 4 eggs
- 1 cup butter
- 1 teaspoon of vanilla extract
- ½ cup of cocoa powder
- 6 Kit Kat bars or large bag on individuals
- 1 ½ cups of all-purpose flour
- ½ teaspoon of baking powder
- ½ teaspoon of salt
Preheat your oven to 350 degrees Fahrenheit. Grab a large bowl of your choice and an electric mixer. Begin by placing your ingredients one by one into the bowl and mixing in-between every 2 ingredients. Once your batter looks like a scrumptious chocolaty liquid grab your pan and grease it so your brownie doesn’t stick to the bottom. That would just be a disaster! Begin by pouring half of your brownie mixture into the pan. You’re still going to need leftover mixture to pour on top of your kit kats. Once you’ve poured your half start applying your kit kats carefully onto the mixture. Then with your remaining half pour the rest onto the pan. Bake for 20 to 30 minutes and chow down.